Blog

In 2022, a new chapter began at Twin Beans Farm. After years of nurturing our coffee trees and perfecting sustainable farming practices, we took the next step — building our very own roastery, right here on the farm. That first roast in early 2022 was more than just coffee; it was the essence of our…

In spring, right at this time of year, the coffee fields are blanketed in white blossoms, carrying a gentle fragrance in the breeze. A new cycle at the farm begins. By May and June, the first summer rains fall, and the earliest coffee cherries appear. Through sun and rain, the cherries grow, lush green and…

After many years of tending our coffee fields — experimenting from soil improvement to harvesting methods — our farm has chosen a sustainable path: reducing pesticides, limiting chemical fertilizers, conserving water, and maintaining biodiversity. Our goal is to produce exceptional-quality coffee beans while preserving the natural ecosystem. Sustainable farming is not the easiest road, but…

Everyone has a different definition of what makes a good cup of coffee. Some say coffee must be bold and bitter, while others prefer the gentle smoothness and bright acidity of Arabica. At Twin Beans Farm, we believe the best cup of coffee is the one made just for you — exactly the way you like…